Testimonials

"A taste of heaven!"
A friend recommended this restaurant to me and I will be eternally grateful to her! My husband and I have tried another fondue restaurant; I prefer the Mona Lisa because of their choices, environment, price, and "style".

The service is phenomenal! Servers devote their full attention to each customer. They're friendly and detailed. Even though this restaurant is quite sophiscated, I felt very comfortable and relaxed

The meal is started out with a salad, then a cheese fondue appetizer (amazingly delicious with fruits, breads, etc...), main "dish" comes with a selection of meat that you can grill, potatoes, cheese, bread, and a vegetable. Then of course .. the dessert. I almost died! It was soooo delicious. I had caramel with something. I highly recommend that dessert. It was absolutely wonderful.

I highly recommend this restaurant for your next special event. :)

Aug 17, 2006:  A TripAdvisor Member, Meridian, Idaho

"A World Within Itself"
I was pleasently surprised when I opened the doors of the Mona Lisa Fondue Restaurant in Nampa Idaho. Located in Nampa's notorious 'Northside', I will admit I was quite skeptical of how well the owners could pull off an atmosphere opposite the location. The lighting was beautiful; soft and alluring. The interior was designed to make you feel as if you were in Venice, Italy...a job well done. The mood was romantic, yet set for even the largest of crowds. With reservations, the Mona Lisa Fondue Restaurant could accommidate any. I ordered, and highly reccommend the 'Fondue for Two'. A lovely display of cheese fondue with an assortment of breads, vegetables and fruit as an appetizer, for the main course a Hibatchi grill was brought to the table along with a plate full of Fillet Minon, chicken, salmon, and alligator sausage. I grilled the meats with the oils of my choice. To accompany my meats, mouth-watering rosemary mashed potatoes and fresh mozzerella cheese, as well as chutneys for garnishing as I please. Dessert fondue was my choice of either milk chocolate, dark chocolate, white chocolate or vanilla caramel. I opted for the milk chocolate. Fresh fruits such as strawberries and apple slices, as well as cakes and other delicious treats accompanied the fondue. With a glass of wine from their extensive wine list, I enjoyed a fabulous meal. Thank you Mona Lisa.

Apr 26, 2005:  A TripAdvisor Member, Oceanside, CA